A NEW TAKE ON MILK CHOCOLATE
Balmy Brazil is no ordinary milk chocolate. The low fat sweet buttermilk accentuates the complex notes and delivers an unique silky texture to organic Brazilian 62% cacao. A perfect marriage for the multi-roast profile we give to this cacao. Notes of fruit, dairy, syrup, orange peel, tobacco and coffee can be discovered.
Heinde & Verre means “near and far”. The locally sourced Dutch sweet butter milk and beet sugar allows the organic Brazilian cacao to be fully appreciated. This bean is cultivated by the Coopoam farmer cooperative in the Pará Amazon region. All Heinde & Verre bars are locally crafted in Rotterdam by using slow food techniques and traditional Dutch roasting profiles.
