CREAMY NOBLE BALI MILK 55%

Cream of the crop

 

This bar offers the best of both worlds: a harmonious balance between creamy Dutch cow milk and full-bodied chocolate of delightful Balinese cacao. The most generous of all Heinde & Verre milk bars. All rich flavours are delivered in a lovely melt.

TASTING NOTES

Aromas of cream and flowers. Notes of coffee, white fruit and a strong yet delicate presence of chocolate in the mid palate, Finally a distinct heartiness of salted caramel in the aftertaste.

Creamy Noble Bali Bar
Bali Sun Dried Beans
Dutch Cow Milk
Marga Utama Farmer

MARGA UTAMA FARMERS

Located in the Tabanan region of Bali a small farmer collective of around 10 farmers cultivate the beans for the Noble Bali chocolate. Bali is an interesting island within the Indonesian archipelago when it comes to rain. On average the island is a bit drier compared to other islands which make it suitable to dry cacao beans in the sun. Organically grown and direct traded.

ABOUT THE INGREDIENTS

 

Heinde & Verre means “near and far”. The locally sourced Dutch cow milk and beet sugar allows the Balinese cacao to be fully appreciated.

CACAO:
☑︎ Single Origin
☐ Blend of multiple origins
 
☑︎ Single Cooperative
☐ Single Estate
 
☐ Single genotype
☑︎ Mix of genotypes
 
☑︎ Organic
☐ Organic Certified		 CRAFT:
☑︎ Single Roast
☐ Multiple Roasting profiles
 
☐ Single batch aged chocolate
☐ Solera Style aged mix
 
☑︎ Stone ground
☑︎ Two stage grinding
☐ Two stage conching
OTHER INGREDIENTS:
☑︎ Dutch Beet Sugar
☑︎ Dutch Cow Milk
☑︎ Sunflower Lecithine		 ALLERGENS:
☑︎ Milk / Lactose
☐ Nuts
☐ Soy
☐ Gluten
☐ Egg
TRADE:
☑︎ Direct/Transparent Trade		 NOTES:
☑︎ Non GMO

 

EXCEPTIONAL CRAFT

A variety of in-house developed techniques is used to craft the unique Heinde & Verre chocolate. The cacao beans of one single farmer are handselected and roasted in multiple ways to bring out as many flavours as possible.

H&V Roasting
H&V Stone Ground

 

 

ONE BAR FOR NOW, ONE BAR FOR LATER

Each Heinde & Verre box contains 2 bars, one bar for now, one for later. At Heinde & Verre we take chocolate and your enjoyment very serious. Quality chocolate needs to be protected so we have developed the perfect packaging to preserve all the natural flavours. An aluminium pouch protects against light, humidity, dust and dirt. A double air tight seal protects against odours. We have extracted part of the air to reduce oxidisation and moisture.